PIEMME marmalades are made from the pulp and peel of the best citrus fruits, grown in the fertile and sunny lands of Sorrento Peninsula:...Product details »
Within the incomparable beauty of the Sorrento Peninsula, under the Mediterranean sea, traditional Piemme culinary specialties are made by passionate local people who love the traditions of this land. Their strength is the smell, the taste, the sunshine: a real delight for the most refined palates.
Piemme is not only the choice of a sweet temptation: it is the choice of a history, a place and a time.Piemme: the taste of tradition
© Foto di Francesco Rastrelli.
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